Hannah and I talked about taking a day trip to the city since she moved up to NorCal, and we finally did it last Wednesday. I enjoyed a nice fog-less day of delicious food in SF and sweet fellowship with Hannah as we ate and chatted the day away. Thank you, Hannah!
First Stop: Ike’s Place
3489 16th Street, San Francisco, CA 94114. (415) 553-6888.
o r d e r e d – Paul Reuben (pastrami, homemade poppy seed coleslaw, french dressing, swiss) on Dutch Crunch with lettuce and tomatoes; Zappos New Orleans Kettle Chips
Second Stop: Phil’z Coffee
4023 18th Street, San Francisco, CA 94114. (415) 875-9656.
o r d e r e d – Tesora with medium sugar
Third Stop: Tartine Bakery & Cafe
600 Guerrero Street, San Francisco, CA 94110. (415) 487-2600.
o r d e r e d – slice of Passion Fruit Lime Bavarian Rectangle (lime-moistened genoise with passion fruit Bavarian and topped with sweetened cream and coconut)
Fourth Stop: Westfield San Francisco Centre, Union Square
865 Market Street, San Francisco, CA 94103. (415) 512-6776.
Fifth Stop: Moraga Steps
1700 16th Avenue, San Francisco, CA 94122.
Last Stop: Marco Polo Italian Ice Cream
1447 Taraval Street, San Francisco, CA 94116. (415) 731-2833.
o r d e r e d – Lychee and guava (me), Pistachio and guava (Hannah)